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Freight from Marseille and Provence to the Czech Republic – reefers, part loads and groupage

Freight from Marseille and Provence to the Czech Republic – reefers, part loads and groupage

Knapek Spedition of Břeclav arranges road freight from Marseille, Fos-sur-Mer, Aix-en-Provence, Avignon and the Provence growing areas to the Czech Republic and Slovakia. Transit usually takes 2–3 days; Prague is about 1,400 km and Brno about 1,600 km away. Typical loads are fresh produce in reefers, wine and olive oil, steel and port cargo – as full trucks, part loads or groupage from 1 pallet.

Key facts

Marseille–Prague distanceabout 1,400 km
Marseille–Brno distanceabout 1,600 km
Transit time2–3 days
SeaportMarseille-Fos (container terminals at Fos-sur-Mer)
Produce marketsChâteaurenard and Cavaillon
Main corridorA7 up the Rhône valley, then via Mulhouse into Germany
Peak reefer seasonroughly May to September
Border crossingWaidhaus / Rozvadov (A6 → D5)
Marseille lies about 1,400 km from Prague, at the far end of the Rhône valley. From here we bring port cargo, Provençal food and, above all, fresh fruit and vegetables north to Czech and Slovak customers.

We arrange freight from Marseille to the Czech Republic in 2–3 days as a rule – from the port at Fos-sur-Mer, from the logistics centres around Aix-en-Provence and from the produce markets of Châteaurenard and Cavaillon. Prague is about 1,400 km away and Brno about 1,600 km. We move chilled fruit and vegetables, container cargo, wine, olive oil and steel – as groupage from 1 pallet, a part load or a full truck, delivered anywhere in the Czech Republic or Slovakia.

How does produce loading work in Provence?

The main season for chilled shipments runs roughly from May to September. At the Châteaurenard and Cavaillon markets the goods are often gathered during the day and loaded in the evening or overnight, so the truck can leave straight away with a fresh load. The trailer arrives pre-cooled to the set temperature, and the temperature is logged for the whole journey. Each product needs slightly different handling:

GoodsWhat we watch
cherries, apricotsbruise easily – low layers, rigid crates, no overloaded pallets
melonssensitive to cold, so we set gentler cooling
tomatoes, courgettesnot loaded with produce that gives off ethylene
table grapesneed a steady low temperature without swings
wine, olive oila curtain-sider is enough, in summer preferably temperature-controlled
steel from the Fos industrial zoneflatbed or a trailer that can be loaded from above or the side

Fresh fruit and vegetables are among the exceptions to the weekend driving bans in France and Germany, so a reefer does not have to stand still over the weekend. Other goods are subject to the French ban for vehicles over 7.5 t from Saturday 22:00 to Sunday 22:00 and the German ban on Sundays and holidays.

A container at Fos-sur-Mer – what do we need before the truck is sent?

Marseille-Fos is France's largest Mediterranean port, with its container terminals at Fos-sur-Mer. We collect either after the box has been unloaded at a warehouse or straight from the terminal. So that the truck does not wait, we need:

  1. confirmation that the goods are released and ready for pickup,
  2. the container number or shipment reference for the driver,
  3. for warehouse transhipment, the address and opening hours,
  4. number of pallets or piece dimensions, and the total weight.

Goods from outside the EU must either be cleared in France or travel under a transit document – settle that with your customs broker in advance. Goods already in free circulation in the EU travel on to the Czech Republic without further formalities, with just a CMR note and an invoice or delivery note.

Distribution centres in Grans and Miramas: why the time slot matters

Large logistics centres have grown up between Marseille and Salon-de-Provence, especially around Grans and Miramas. They load only at a pre-booked time (rendez-vous); a truck that turns up late often waits for the next free slot. That is why we need the booking and order number before the vehicle is dispatched. Big centres use dock loading, while smaller warehouses near Aix and Avignon also load from the side. If you collect from several places, we build the route so the slots follow on from each other.

Why do we plan the A7 with a buffer in summer?

From Provence the route follows the A7 up the Rhône valley to Lyon, continues via Besançon and Mulhouse into Germany and passes Nuremberg on the A6 to Waidhaus/Rozvadov. From there the truck takes the D5 to Prague or the D1 to Brno. In summer the A7 is one of the busiest motorways in France, especially on holiday weekends, and selected summer Saturday bans apply too. For goods without an exemption we therefore build in a buffer and prefer loading early in the week. French and German tolls and the Czech electronic toll are included in the price.

More goods can join the truck on the way through Lyon – see freight from Lyon. Loads from the western part of southern France are covered under Toulouse and Bordeaux.

A few pallets or a whole reefer?

A reefer and a curtain-sider each take 33 euro pallets, i.e. 13.6 loading metres and around 24 t. One euro pallet occupies 0.4 ldm. Small consignments, such as a few pallets of olive oil or wine, travel as groupage from 1 pallet; for chilled goods we would rather suggest a part load that avoids transhipment. A return load from the Czech Republic to Provence can also be planned if you have goods going the other way. Under EXW or FCA you as the buyer book the transport; under DAP the supplier takes care of it. Other regions are listed on transport from France.

Your Marseille enquiry: what to tell us

  • collection point (market, terminal, warehouse) and delivery address in the Czech Republic or Slovakia,
  • loading window or booking, plus the shipment reference,
  • number of pallets, weight and, for chilled goods, the set temperature,
  • for a container, its release status and number,
  • loading date and required delivery.

In office hours the price comes within 30 minutes, and the vehicle is usually arranged within 24 hours of confirmation. We are a forwarder based in Břeclav and have worked with more than 500 vetted contracted carriers since 2011.

Loading melons or cherries in Provence every week of the season? We set up fixed loading evenings and use the trucks for return loads to the south – see regular transport, or contact us before the harvest starts.

Related guides: Refrigerated transport · Food transport · Preparing pallets

Frequently asked questions

When will Cavaillon melons packed tonight be in a Prague warehouse?
On the second or third morning: the drive of roughly 1,400 km takes 2–3 days, and evening loading means no daylight is lost.
Can you collect produce at the Châteaurenard market in the evening?
Yes. Most Provençal produce is loaded in the late afternoon or evening after packing, and we book the reefer for exactly that slot.
What temperature do cherries and apricots from Provence travel at?
The shipper or buyer sets it for each load. The reefer is pre-cooled before loading and records the temperature for the whole journey.
Does a truck with Provençal fruit have to stop for the French weekend ban?
Fresh fruit and vegetables are exempted from the weekend driving bans in France and Germany. Ordinary freight has to wait from Saturday 22:00 to Sunday 22:00 in France.
Do you pick up cargo released at the Fos-sur-Mer container terminals?
Yes. As soon as the importer's agent has the release, the cargo is either loaded on pallets at the terminal or stripped from the box into a curtainsider nearby.
How long is the drive from the Mediterranean coast to South Moravia?
About 1,600 km. Goods for Brno take 2–3 days, the same as for Prague, because the last leg runs on the D1.
Does a Marseille truck head north through the Rhône valley?
Yes – up the A7 to Lyon, then via Besançon and Mulhouse into Germany, past Nuremberg and over the Waidhaus/Rozvadov border.
Is the wine excise paperwork your job or ours?
Wine is an excise product, so the shipper and the consignee arrange the excise accompanying document. We carry the wine with that document and the CMR.
Can a few pallets of Vaucluse olive oil travel as groupage?
Yes, groupage starts at 1 pallet, so oil, preserves or wine from Avignon can share a truck with other goods heading north.
Can one reefer serve consignees in both Bohemia and Slovakia?
Yes. A Provence reefer can unload part in Prague or Brno and continue to Bratislava or Žilina with the rest.
Is the A7 a problem on summer Saturdays?
Holiday traffic is heavy and France adds extra truck bans on some summer Saturdays. We time non-perishable loads so they are not stuck on the Autoroute du Soleil.
Can you take steel coils from the Gulf of Fos?
Yes, we arrange curtainsiders with a coil well for coils and flat trailers for other steel products, properly chained and secured.
Do the retail warehouses in Grans and Miramas need a booked slot?
Almost always. Send us the booking reference and time window and we match the truck to it.
How are mixed crates of fruit stowed so nothing gets crushed?
Pallets are loaded with room for air to circulate, heavy crates at the bottom and soft fruit never under weight. Stone fruit and melons are kept on separate pallets.
What do Czech firms send back down to Provence?
Glass, building materials, machinery and packaging often travel south. We combine them with the produce run so the reefer or curtainsider is not empty on the way down.
Knapek Spedition Freight forwarding and road transport, Břeclav · Updated 20. 10. 2026